Description
Comparison of Dried Red Chilli Variants
| Variant | Key Features | Applications | Export Demand |
|---|---|---|---|
| Premium High-Colour Whole Pods | Bright red, high ASTA, minimal broken | Oleoresins, spice blends, sauces | Very High |
| Mid-Grade Whole Chilli | Good colour, moderate heat | Culinary use, powdering | High |
| Crushed / Flaked Chilli | Lower grade, broken pods | Condiments, industrial seasoning | Medium-High |
| Organic Certified | Pesticide-free, certified | Organic retail, health food products | Growing rapidly |












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